The sausage potentially being cold/cool is offputting, but not a total dealbreaker. But heated pickles are yummy. Think about them fried, or on burgers. The taste of them becomes more complex and interesting. I can see this being a damn nice combination of flavors, even if the interior isn't as consistent as could be ideal.
Yeah I was thinking that hot pickles were weird but then I remembered deep fried pickles exist and are delicious, so therefore this pickle-corndog must be outstanding
It's like you never tried fried cucumbers. On a serious note, pickle is there for taste, not for temperature, and it's not like a pickle is bad if it's in something hot
I understand that the pickle is not there for temperature, it's kind of obvious. But to cook this food, you'll first transfer heat from the frying oil into the corn thing, then into the cucumber, and finally into cooking the sausage. The cucumber will be hot before the sausage warms up.
The cucumber also likely has considerable amount of thermal mass due to being some high 90% of water, and the corn thing probably works as insulation to keep the heat from escaping.
It really looks like something that would burn your mouth in an instant
I'm not going to tell you these pickle corn dogs will increase in value, or even hold their current value. The truth is, you bought 'em because you like 'em. They have value to you. That's what matters.
What I want to do is take all the people in the comments who say they want this and ones who are disgusted by this - and then put them on a reality tv dating show. I want to see them fall in love, then we bring out the pickle dogs. It would be beautiful.
You should try the German dish Rouladen, if you haven’t already. It’s thin slices of beef, pickles, and mustard rolled up. It’s mouth-watering, absolutely delicious.
Ohio Valley–style pizza is a pizza made with cold toppings sprinkled over a square crust that has been covered with a sweet tomato sauce. It originated in Steubenville, Ohio and is commonly served in Ohio, Pennsylvania and West Virginia, mostly in and near the Ohio Valley region of those states.
I tried hot pickle on a toastie (grilled ham cheese sandwich) and it was great. Also added some flavored chili paste/sambal that time, also to great results. I love toasties.
I like pickles, and I like corn dogs... But what the fuck is wrong with you people!!! There are rules to what the flying duck goes in a fucking corn dog... For ducks sake...
I'm unironically interested in trying it, but the ratios seem off at first glance. Too much crunch, not enough chew. Also the hot dog is already salty, so adding a salty pickle means you might need a sweet batter, and certainly more of it.
I think, much like a Chicago style dog, this could be amazing.