I feel this way about cinnamon.
I feel this way about cinnamon.
I know you're convinced that a little cinnamon improves your chili.
You are incorrect on this conviction.
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Chili without beans is just spicy spaghetti sauce and I will die on that hill.
Beans belong in chili.
106 5 ReplyBeans are the foundation of chili. You can remove all the meat from a chili and still call it chili. You cannot remove all the beans and still call it chili.
16 0 ReplyYes: Pinto beans are called chili beans for a goddamn reason. But also kidney beans in the mix (and black beans at least) are delicious too.
4 0 ReplyI can't find good kidney beans (all the ones I find, their skins are too tough compared to the other beans) so I use navy beans instead. Also pinto beans. I can't remember the third but it's a three bean chili dammit who ever heard of a two bean chili
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Beanless chili only works as a hot dog condiment. I don’t see the point otherwise
9 0 ReplyWell yeah, take the skyline pill and embrace it
3 0 ReplyBased and goldstarpilled
1 2 ReplyYou take that gold star filth and shove it. This is a skyline household /hj
1 0 ReplyThanks for the handjob?
Where's my Camp Washington crew at
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Keep your head held high, my bean chili brother.
5 0 ReplyAll the beanless chili I've had has been made with chunks of meat instead of ground meat so more like a spicy stew.
3 0 ReplyI've had a lot with shredded beef, but that's probably because they were too lazy to cut it after smoking. Shredding is easier.
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Preach it louder, so those in the back can hear it too
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