(homemade) Tonkotsu ramen, with pork, egg, corn, spinach, and enoki mushrooms.
(homemade) Tonkotsu ramen, with pork, egg, corn, spinach, and enoki mushrooms.
![the background blur](https://discuss.tchncs.de/pictrs/image/9be283ac-2c3c-4322-8664-a2cbc939173a.jpeg?thumbnail=256&format=webp)
![](https://discuss.tchncs.de/pictrs/image/9be283ac-2c3c-4322-8664-a2cbc939173a.jpeg?format=webp)
This was yesterday's dinner, the last of my freezer pork (this means I get to make another batch)
5 comments
Why so much corn bro
5 0 ReplyBro likes corn
5 0 ReplyYeah, corn is great. Long live corn.
1 0 Reply
Amaaaaaaazing colors 🤤
2 0 Reply