A culinary question. If a chunk of honeycomb (the bee one, not the lolly one) is served on a cheese platter, how is it meant to be eaten? Do you put it on a cracker with the cheese? What about the wax, eat or spit? Or is it for decoration only and don’t touch it?
Love chewing on the wax forever but I always end up spitting it out in the end. I love honeycomb. It's such a primal way of eating honey and it feels satisfying.
I've never eaten proper honeycomb but I've wanted to for ages. I wonder if I could find some at the south melbourne market if I went for an adventure over there tomorrow.