the Lactaid-brand eggnog gives me explosive diarrhea
why 😭
it tastes so good
Edit: I have looked at the nutrition label and done some mental math based on how much of the container is left. 80% of daily cholesterol. 100% daily saturated fats. 120% daily added sugars. This was in one glass.
What the fuck is this liquid taco bell bullshit
Postmortem: after sleeping and having a nightmare where I had a heart attack and died while shitting my brains out, I have poured the remaining half of the eggnog down the drain and have resolved to never buy it again because I like being alive
You literally just heat up 6 yolks, some vanilla of choice, 150g (maybe 3/4 cups?) sugar in a double bath, whisk until creamy, add 300g cream (about 10 1/2 fluid ounces?) and like 150g rum (my preferred thing) or milk (roughly 0.6 cups?) and whist for 5 minutes.
Oh yeah, and let it cool or top with whipped cream and cinnamon and enjoy hot.
feel free to use lactose free alternatives.
Sometimes called a double boiler. It's a small pot that sits over a larger pot of boiling water. The idea is to avoid scalding your food by giving a more gentle heat.
I get it whenever it is in stock, and whenever I drink it I get explosive diarrhea
I know its not the Milk causing it because it's, well, lactaid
Wait a second, what if they are lying to me
Edit: I am fairly certain it is in fact lactose free. My current theory is that it has something to do with the large amount of sugar. I think I might be getting almost 60% of my daily value of added sugars and 50% of my daily value of fats in one of the big glasses I drink it out of. If my fiancée finds out I am doing this to my poor arteries, she will be very upset because she made me promise to not die first
Edit 2: I have dramatically underestimated how many servings I have drank today. New ballpark is