Bottom tier food. Bottom tier company. I don't know why anyone eats this level of trash anymore. Inflation has hit fast food harder than other types of restaurants, or groceries. It doesn't make sense justifying paying these prices for this when you can get better food for comparable prices now. There used to be an expectation that this food would at least be cheap.
I survived on one meal a day at McDonald's when I was stuck doing day labor in Seattle around the 2002 crash.
Back then it was actually cheap to get enough food to survive on for under 5 bucks. I remember the 20 cheeseburger and hamburger deals they had twice a week.
The price increases to cheeseburgers really hurts, when that was usually my main dollar menu deal.
during that time, you could get whopper or jumbo jack or big 'n tasty, etc. for 99c just about everywhere. 3 bucks was all it took to eat lunch...
even less if you ordered the 'all american meal' at mcdonalds: small hamburger or cheeseburger, small fries, small drink. was only $1.79 or $1.89. wasn't always on the menu board, but i never encountered a store that didn't sell it even if it wasn't.
its almost 12 bucks just to get a whopper 'meal' here now.
BK around us has the 2 for $6 deal and I've found it very useful when we run late and can't cook. Not dollar menu prices by any means, but most affordable option we've found among the fast food joints around us
If using the app, BKs value is generally pretty good because they often have decent coupon deals reletively speaking compared to other fast food joints.
Saying it's cheaper to do it yourself is almost always true with cooking. It doesn't really make sense to bring up because you're comparing apples to oranges.
In reality, you just want to feel superior to people who eat fast food. Come on, admit it.
Dude. Learn Chinese cooking. Abandon your worthless Westoid foods that take 7 hours to cook. Adopt the Wok and Wok Hei will adopt you. Be one with the stir fry.
While I agree that this is a good way to cook affordable meals, it's still a luxury so many people can't afford. When I met my current husband, he was working two jobs in different parts of the city and renting a single room without a kitchen. Most of his free time was spent on the bus or train. I've known many such people, and fast food's drastic increase in price has really hurt.
Stir fry is great. One big pan of chicken, rice, and veggies, and you're set for days. Toss some different sauces, cheese, or spices on there to change the flavors up.
I really don't think you could've back in the dollar menu days. A double cheese burger for less than $1? Unless you're buying you're ingredients in a pretty bulk size (which if you're regularly eating off the dollar menu, you probably can't afford to do), I doubt you could have gotten much better than that
I used to get 3 double cheeseburgers and a large tea for $4.20 including tax. McDonald's and Little Caesars were by far the cheapest meals I could buy unless you want to count ramen noodle packs. Groceries were way more expensive. Now both are expensive LOL.
So $0.80 for a burger or $0.99 for a double cheeseburger. I'll take the double.
Besides that, if you only had $5 to spend you could not have bought the supplies to make a single burger for $5. Have to buy at least a pound of beef, a whole pack of buns, etc. Even in your example I'd argue fast food was cheaper.
And consistency. It may not be the best food in the world, but I can order anywhere between Miami to Miramichi, New York to Nanaimo, or LA to London, and get the exact same Big Mac and fries every single time.