Felt like making a little taste of Texas at home. Next time a little egg wash on top to get them a nice golden brown. Recipe I had called for just a butter on top and that didn't do the trick. Over very happy with how these turned out.
Here is the base recipe I used. The filling is really whatever you want. If using meat make sure to fully cook before stuffing in the dough. It won't cook long enough to cook the meat inside.