Plant-Based Meat And Milk Offer Similar Or Better Nutrition Than Animal Products, Study Finds
Plant-Based Meat And Milk Offer Similar Or Better Nutrition Than Animal Products, Study Finds
An analysis by ProVeg International has found that fortified plant-based products can be healthier than their animal-based counterparts
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Have they solved the salt problem? The first few iterations were pretty high in sodium.
1.3g of salt average per 100g for plant-based meat vs. 1.1g of salt average per 100g of animal meat. So yes, they’re comparable now. This is directly in the article by the way, a quick click would have answered this for you.
I always thought this focus on salt was strategic given the amount of salt in most processed foods that are often also consumed by carnists and SAD followers. If I ate meat I’d probably be more worried about heart disease than excess salt in an already processed food..