@Candelestine
Bulk food. Ready to heat up

Best result would be a grown hen or roaster, better and more flavorful and I don’t like the more or less factory produced ones, @[email protected]e. is right about that, but home raised are hard to find in the shops. You’d have to know someone with a chicken coup.

Already time for the cinnamon and cardemum pods…

#Cooking

@Candelestine
I’m instaling my new pot by cooking a substantial amount of Bengal Chicken curry. My last batch was finished recently https://docs.google.com/document/d/1DssGI5u44wSguMGsqS1-VU-93IVZf19rn4SqyAsQS0M/edit
This is more like two chickens as I had 5 large frozen whole clubs.
Added a carrot and exchanged the yellow onion for red.

@Candelestine
This one was on sale, so really cheap too.❣️

@henchman2019 well after sorting and cleaning the heaviest and doublet items will go elsewhere. They have their purposes. That large cast iron pot for really huge things like a lamb leg or turkey for example. But how often? Very seldom… And that grill pan, I think I’ve used it trice.