Took me a minute as I thought they were going for a neutral/neuter joke. The dog thinks Park will take them to the park
Absolutely. I spent the film straining to hear the actors unsure if I was missing anything important. I was so distracted that the only 'vibe' I got was frustration
Yeah, Nolan decided dialouge is important enough to include but not important enough to be able to hear. Pick a damn lane. Either let me hear it or don't include it
Tenet is the ultimate example of this. Lots of dialogue is drowned out by other sounds. Couldn't hear fuck all of what the actors were saying. Wish I'd known before going in that Nolan was going for vibes over dialogue. I probably wouldn't have bothered.
Now an image of Jellicle Jellico won't leave my mind, and I don't like it
Difference is, cunty cattle farmers aren't paranoid about grey squirrels, so they, and by extension, our government, doesn't give a shit about them.
Or how about investing in and restoring 'third places' like community centres where they can socialise without having to spend money?
Yeah. The sugar makes it sweet and sticky. Surprisingly nice. It was a good way to use up a can of coke I had leftover from a party.
Just wanted to say thanks for the dinner inspiration. I saw this and started craving kichdi 😆
Delicious! I love tofu bulgogi, and this looks great! I've done this a lot with extra firm, myself. How did it turn out with 'firm?
For sure. It reminds me how awesome an ingredient tomato is. From the light, sweet, slightly tart flavour. Then cooking it down to that gorgeous umami. There's nowt like it, and the time it takes to get there is all the more worth it
As soon as the term 'effective altruism' is rolled out, I know exactly what kinda cunt the person is
TVP spaghetti bolognese
With the cheapest of supermarket garlic breads (as oil is cheaper than butter, it's vegan). Doesn't look like much, but very tasty
Tantanmen with mock duck, mushrooms, peas, and edamame
This is probably my favourite ramen dish. It's so rich and unctuous. I need to make more smokey chilli oil as I'm out and it's not quite the same with chilli crisp
Chana Masala practically obscured by coriander and red onion
I added spinach and peas. With store bought breads, because I'm rubbish at bread.
Silken tofu and rice, with a mix of Lao Gan Ma chilli crisp, soy sauce, and rice vinegar.
It might've looked alright with some spring onion and sesame seeds on top, but I was out. Delicious though