La Trobe University research shows Australians would prefer to embrace many other green options to help the environment before giving up meat and becoming vegetarians.
A study shows Australians would rather take other actions to help the environment than give up meat.
Participants cite a lack of vegetarian options when dining out, despite Australia having more than ever, as a barrier to the diet.
Researchers hope the study will highlight reasons behind people's reluctance to reduce meat consumption.