Vilhjalmur Stefansson's book detailing his time with the Inuit, his eating meat only, the study of him and a fellow explorer's exclusive steak diet, the rise of modern standard American diet.
totallynotjet I added a Library section to the sidebar with this book and the one you posted earlier (The relation of alimentation...). Since there's no markup I didn't add any markup
The parallels of both books are interesting, a researcher lives with a native population eating a nearly 100% ASF diet and recording the benefits of their lifestyle.