7 comments
Scones. Cheese, pepper & chives and pumpkin & chilli flakes.
4 0 ReplyYUM!! I LOVE SCONES
I am giving the instant pot a workout. Spag bol (just the sauce I just do the pasta on the stove)
Then I will make some yogurt overnight.
3 0 ReplyYum! Love your flavours!
2 0 Reply
Enchiladaaaaa
3 0 ReplyWe had fish and chips for lunch and there was enough to have it for dinner as well, with some donuts because why not.
3 0 ReplyPressure Cooker Baked Beans - because I had a whole day available to soak the beans, but no interest in spending another day cooking them
3 0 ReplyLeftover potato and leek soup, and our version of eggs bene with some asparagus underneath the egg.
2 0 Reply
7 comments
Scroll to top