What's your secret ingredient that makes your version of a common dish better than anyone else's?
What's your secret ingredient that makes your version of a common dish better than anyone else's?
Mine probably isn't that secret these days, but almost every sauce I add nutritional yeast to. Curry, chilli, bolognese, it just makes them all better.
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- Soy sauce
- flax seed oil in tomato sauce
- lime juice
- yeast extract
Vegans know how to cook haha
7 2 ReplyKinda have to when you can't cheat by adding butter, cheese or bacon to everything.
5 2 Replycheese, damn cheese.
Omnivores make noodles with literally nothing and just put cheese on it
3 1 ReplyI suppose at least vegan cheese is getting much better
3 0 ReplyI had a vegan cheese charcuterie board last summer and it was a delightful thing.
4 0 ReplyIts okay but expensive or ugly.
You can hack it for various purposes from normal ingredients
1 1 ReplyUgly? Dairy cheese ain't exactly handsome.
2 0 ReplyLike full of aroma. But vegan cheese is always less ick than cow milk with antibiotics, pus and more.
There literally is a max amount of pus allowed in milk, for a reason.
1 0 Reply