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At least you know it's somewhere in the fridge section, yah?
But I'm sure everyone has done that while looking for something and it is not cool.
Problem is, there were like 8 different refrigerated sections. Milks and juices. Dairy, including cheeses and yogurts (which is where I was fully expecting it to be and which I went back to multiple times). Meats. Desserts and puddings. Salsas, dips and such. And several others. I think I just walked by the alcohol aisle repeatedly thinking, "Well, I know it's not down that one".
And where was it?
You'd be surprised. I work at a store with only 2 refrigerated aisles and people still can't figure out where the eggs are. Even though they take up half the aisle and are labeled on the sign above. I swear people don't know how to shop.
Just to add to the confusion, in Germany eggs wouldn't be in the refrigerated aisle.
To add even further confusion, in Australia some stores have eggs in the fridge, and some don't
