What are the best cooking hacks you've learned over the years?
What are the best cooking hacks you've learned over the years?
What are the best practices you've learned to save time or make a meal better.
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Buy a jar of msg to sit next to the salt. Game changer.
Also, salt+fat+acid+heat = flavor. Sometimes a pinch of sugar. I was chronically underutilizing fat and acid.
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