Basically I swapped potato gems for the hash brown, spicy sausage for the bacon, added spring onion, extra cheese, cream, chilli flakes. Omitted the capsicum.
The foil basket was easy. My secret - extra long alfoil. Make a cross, fold the corners in, roll the top down.
Oh. It's just that they say you can put cake tins and ceramic (oven proof vessels) in the airfryer and because mine's small it's hard to find them so I thought why can't I make one out of alfoil?