With the Gravity Series® 800 Digital Charcoal Grill + Smoker w/ Griddle by Masterbuilt® experience charcoal grilling with traditional grates or a full flat top griddle. The DigitalFan™ maintains the cooking temperature. A hopper holds enough charcoal for up to 10 hours of use. Gravity ensures consta...
Hey all! I'm pretty new to smoking, just upgraded from an old webber charcoal cylinder to a modded masterbuilt 800. Curious to know if anyone here has tips for using one of these, or general tips/resources for getting started with smoking!
resources: amazingribs.com for getting started and the fb group for Gravity-specific discussion
if i could talk to 2012 me (when i first started):
don't put the meat in until the charcoal smoke has died down
if something went wrong, it probably has to do with heat and air
keep a log so you know what works for future cooks
don't stress out over things too much
learn what kind of smoke causes bad flavors
lastly, it's helpful to get a thermometer to track the internal temp of the food you're smoking, and the temp of the cookbox. this is all i've ever needed, but there's all sorts of gadgetry out there