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A Pound of Hamburger Meat Would Cost $30 Without Tax Payer Subsidies

The United States federal government allocates a staggering $38 billion annually to prop up the meat and dairy industries. These subsidies significantly reduce the price of meat products, including hamburgers. Research from 2015 reveals that these subsidies slash the price of a pound of hamburger meat from $30 to the $5 we see today

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  • The reason it exists is because less people contribute to the growing process.

    Its entirely false to think that we cannot feed our existing population without mechanized monocropping. We just need every able bodied person to contribute a few weeks out of the year to the fields. It is a shift, bit its not asking much.

    Stop spreading misinformation. We don't need oil. We van easily feed everyone with sustainable methods. What we can't do is keep burning fossil fuels.

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